by Macki Jan 22nd, 2012 // Swell Suppers

Swell Supper: My Favorite, Chicken Bow Ties and Waffles

This photo is making me drool, so much that tonight we are making this dish of Balsamic Tomato and Chicken and serving it with Broccoli and Bow Ties, with one of my favorite Cooking With My Kid Desserts, Chocolate Waffle Sundae. The kids are going to have a blast cooking with the huge pieces of eggplant and and pretty bow pasta and everyone will devour it!

I start this meal at breakfast time. As a treat we make a big batch of the chocolate waffles and each have a square along with some eggs and fruit. There’s always leftover so we pop those into a container in the fridge and wait until dessert -yippee!

Skip to evening when you begin with cooking the balsamic tomato chicken. Follow the recipe and place in the oven. While the chicken is cooking make the broccoli bow ties. The chicken and pasta should be finished at the same time. Viola! Remove the waffles from the fridge and wrap in foil, place in the hot oven, turning the temperature to 250 degrees. After dinner, whip up some whipping cream, melt the chocolate and everyone build a sundae. Now doesn’t that sound swell?