Cooking with My Kid: Teaching My Kid and myself the art of cooking in 365 days

Holy Guacamole!

Holy Guacamole

Guac is the perfect thing to make with a kid. There’s nothing better than scooping out the soft green center and mashing it! This is always a hit in our house and it’s got tons of good fat for the kiddos.

Prep Time: 5 minutes

2 ripe avocados
1 small lime
1/2 teaspoon garlic powder
salt & pepper
hot sauce (optional)

Cut avocados in half, remove pits and scoop into a bowl. Mash slightly and add juice of entire lime. Continue to mash and add garlic powder and salt and pepper to taste. Include a dash or two of hot sauce if you like it a bit zippy. Serve with chips or veggies. If you plan to store the guacamole, it is important that it is in a glass container with plastic wrap tightly on top so that it does not brown. Do not store in plastic!

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posted by Rebecca & Gus // Jan 14th, 2010 // Snack

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2 Comments on “Holy Guacamole!”

  1. 1 KERI said at 2:19 am on March 11th, 2010:

    love me some guac!!

  2. 2 Crunchy Vegetarian Nachos said at 12:40 pm on March 18th, 2010:

    [...] olive oil salt and pepper 2 to 3 tablespoons salsa 3/4 to 1 cup shredded Mexican blend cheese holy guacamole! 1 can sliced [...]

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