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Banana Nut Muffins

What can I say? My kid is the muffin man! He asks to make them every single morning. So, I offer you yet another (healthier) recipe for mini muffins. He (and his two little buddies) ate the entire batch in one day.

Banana Nut Muffins

Prep Time: 10 mins  Cooking Time: 8 to 10 mins

1 cup whole wheat flour
1/2 cup all purpose flour
2/3 cup sugar
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 large mashed ripe bananas
1 large egg
1/4 canola oil
1/2 cup applesauce
1/4 cup milk
3/4 cup finely chopped pecans and/or semisweet mini chocolate chips

Preheat oven to 350 degrees. Spray mini muffin tins with cooking spray. Mix flours, sugar, baking powder and salt in large bowl. Stir in mashed bananas, egg, oil, applesauce and milk until just blended. Stir in nuts and/or chocolate chips.  Spoon batter into muffin tins. Bake for 8 to 10 minutes or until toothpick comes out clean.  Transfer muffins to rack to cool.  Makes 30 to 35 mini muffins.

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